Life's too short for bad coffees So make sure you make a bloody good one

Our hands-on approach to barista training is designed to provide you with the skills, knowledge, and confidence you need to succeed.

Delightful Experience

Barista Courses

Every Mon | Wed | Sat | Sun

Barista Basics

The Barista Basics course covers all the information and techniques required to operate the coffee machine and grinder and pour the perfect cup of coffee.

Latte Art

The Latte Art Course is a two hour training session with one of our barista trainers to develop your ability to pour latte art designs perfectly contrasted with coffee in your cup.

Introductory Bundle Offer

A great progressive latte art class clubbed with the basic barista course. This course will get you trained to perfect your Milk texturing skills. Enhance your Coffee Presentation.

Kids Barista

The perfect activity for your kids these school holidays! We are running a special barista class just for kids where they will learn the basic skills of making coffee and being a barista.

Why Choose Us

PERTH'S PREMIUM COFFEE SCHOOL

We are in tune with the constantly evolving coffee world. Students are taught as per the specialty coffee standards. Our espresso machines and grinders are new and industry relevant so our students learn on equipment they’re most likely to work on in the industry.

INDUSTRY ACTIVE TRAINERS

When choosing where to undertake your barista training you should be asking: who will be training me? and what recent experience do they have in the industry ? Our trainers work as head baristas in well know cafes around Perth. They have a wealth of knowledge that comes from years of solid experience behind the machine.

JOB READY PROGRAMME

We have a range of courses, starting from the Basics to more advanced levels, that create a pathway to enter into the coffee world. To become a barista, you not only require a good solid foundation in coffee but also hours of practice and patience. Be prepared to start at the bottom of the ladder and then work your way up. Our courses are designed in such a way that you will learn by doing.

INDUSTRY PLACEMENT

Barista HQ has branched out as a cafe as well called Bespoke – by Barista HQ. We take pride in the coffees we serve. We are constantly growing and are always on the look out for a good team member. If you have a good attitude and are eager to learn, we will be happy to have a chat : )
Besides this, we also refer our students to cafes who are looking for staff.

PLEASE NOTE : Hiring is at the cafe managements discretion.

CERTIFICATE

A certificate of Attendance is given to the students at the completion of each course. This certificate can be attached to your resumes while applying for jobs.

ONGOING SUPPORT

We offer ongoing support to our students and are happy to answer any questions you might have. Our students call us for advice like, how to I pursue this as a career? Which coffee machine should I buy for home use ? How do I practice what I’ve learnt? Can you help me to set up my new coffee shop?

Know Your Trainers

I have been making coffees for over 10 years. Currently restaurant manager at a cafe in west perth. Became interested and curious about coffee after working a few years in the hospitality industry throughout uni and so I began to research and learn about coffee through gathering experience and travels – including visiting coffee farms in South America. It’s rare to find someone or somewhere who has the time and opportunity to teach what’s relevant to the industry today including top tips to succeed in working in a fast pace environment. Therefore I strongly believe in and am passionate about passing on my skills and experience I have learnt over the years to those just starting out in the industry.

Passionate coffee professional with over 9 years of experience in the industry. As a Supervisor and Trainer, I specialise in barista training, team management, and developing efficient operational systems. Known for implementing innovative marketing strategies that boost sales and enhance customer satisfaction. With nearly a decade of expertise, I am dedicated to elevating the coffee experience through quality service and knowledge